- 250g Flour
- 125g Salt
- 2 Tbsp Cream of Tartar
- 1 Tbsp Oil
- 1½ cups of water
- Colouring and essence (optional)
- Mix all the ingredients together.
- Cook in microwave for 2 minutes.
- Mix until it forms a ball of dough. Microwave for another minute if water has not dried out.
- Repeat for additional minute if needed.
- Knead mixture together on a floured surface.